DUNKIN'
13300 CORTEZ BLVD
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 5/7/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 5/7/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 5/6/2025
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. Observed 1 live roach on desk as Manager was showing me the last inspection in office away from kitchen. Manager removed, cleaned and sanitized area. Warning
Food safety inspection conducted on 5/6/2025 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 8/12/2024
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 29-42-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet on splitter added to mop sink faucet with a green hose hanging into mop sink. Warning - From follow-up inspection 2024-08-12: Not installed at time of callback inspection. Discussed in depth with operator. **Time Extended**
Food safety inspection conducted on 8/12/2024 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 5/22/2024
High Priority
1
Intermediate
2
Basic
0
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet on splitter added to mop sink faucet with a green hose hanging into mop sink. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
Food safety inspection conducted on 5/22/2024 revealed 3 total violations (1 high priority, 2 intermediate, 0 basic).