DAYS INN -BROOKSVILLE
DAYS INN -BROOKSVILLE located in BROOKSVILLE has undergone 3 health department inspections, achieving a 3.5/5 overall safety rating. Recent inspections show improving food safety practices.
Last inspection: 1 months ago · 3 reports on file
6320 Windmere Road
Florida, 34602
Hernando County County
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 3 health inspection reports
All Inspection Reports
1/30/2026· 1mo ago
Visit ID: 10898617
Met Inspection Standards- N/A:No Violations Were Observed
5/22/2025· 9mo ago
Visit ID: 8753368
Met Inspection Standards2 high, 1 int
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler cream cheese (50F - Cold Holding); butter (52F - Cold Holding) per operator products not portioned or prepared today and held in unit for approximately 2 days, see stop sale.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler cream cheese (50F - Cold Holding); butter (52F - Cold Holding) per operator products not portioned or prepared today and held in unit for approximately 2 days, see stop sale.
- 27-19-4:Intermediate - Handwash sink does not have enough water pressure to properly wash hands. In dishwashing area hand washing sink is a trickle/mist of water at maximum flow, discussed with operator to repair.
6/7/2024· 1y 9mo ago
Visit ID: 8366133
Met Inspection Standards2 int
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By three compartment sink Repeat Violation