BELLERIA PIZZA AND PASTA
13481 COUNTY LINE RD, BROOKSVILLE 34609
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection on 12/4/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 12/4/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 10/23/2024
High Priority
0
Intermediate
2
Basic
0
Total
2
Disposition: Follow-up Inspection Required
Inspection Details:
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Per operator, 5 food handler employees without proof of training present at establishment. **Warning** - From follow-up inspection 2024-10-23: Employees have not yet completed food handler training. Discussed requirements with operator. **Time Extended**
- 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with DBPR Form HR 5030-103 to use. **Warning** - From follow-up inspection 2024-10-23: Observed no proof that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator printed employee health reporting agreement to have employees sign. **Time Extended**
Food safety inspection conducted on 10/23/2024 revealed 2 total violations (0 high priority, 2 intermediate, 0 basic).
Inspection on 8/13/2024
High Priority
1
Intermediate
2
Basic
1
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees at handwash sink to the right of the three compartment sink and to the left of the sandwich reach-in cooler. **Warning**
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed toxic chemicals stored next to dry storage items in rear of kitchen near employee restroom. Operator moved. **Corrected On-Site** **Warning**
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Per operator, 5 food handler employees without proof of training present at establishment. **Warning**
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with DBPR Form HR 5030-103 to use. **Warning**
Food safety inspection conducted on 8/13/2024 revealed 4 total violations (1 high priority, 2 intermediate, 1 basic).