THAI MAX
THAI MAX maintains a 3.7/5 food safety rating based on 8 health department inspections in BRANDON. Recent inspections indicate some food safety concerns.
507 Brandon Town Center Drive
Brandon, Florida, 33511
Hillsborough County County
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 8 health inspection reports
All Inspection Reports
Inspection Date: 9/25/2025
Inspection #: Visit ID: 10916691
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Bowl used as scoop in bucket of sauce in walk in cooler.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Backpack on shelf with food items. Operator removed. Corrected On-Site
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle touching food in bulk sugar. Operator placed correctly. Corrected On-Site
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed red peppers, green peppers, broccoli and mushrooms stored over ready to eat items in walk in cooler.
- 41-07-4:High Priority - Container of medicine improperly stored. Bottle of ibuprofen on front counter. Operator removed. Corrected On-Site
Inspection Date: 2/25/2025
Inspection #: Visit ID: 10787326
- N/A:No Violations Were Observed
Inspection Date: 2/18/2025
Inspection #: Visit ID: 10781242
- N/A:No Violations Were Observed
Inspection Date: 2/17/2025
Inspection #: Visit ID: 10746408
- 35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. 1 rodent dropping near ice machine, employee removed and sanitized at time of inspection. **Corrective Action Taken** Admin Complaint
Inspection Date: 12/18/2024
Inspection #: Visit ID: 10745382
- 33-20-4:Basic - - From initial inspection : Basic - Grease on the ground and/or pad around grease receptacle. - From follow-up inspection 2024-12-18: **Time Extended**
Inspection Date: 12/17/2024
Inspection #: Visit ID: 8745070
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Bowl used as scoop in bucket of sauce in walk in cooler.
- 33-20-4:Basic - Grease on the ground and/or pad around grease receptacle.
- 35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. 18 rodent droppings observed on floor under soda syrup rack.
- 41-15-5:High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Chlorine tested at over 200ppm. Manager corrected to 100ppm. Corrected On-Site
Inspection Date: 12/19/2023
Inspection #: Visit ID: 8493520
Inspection Date: 9/6/2023
Inspection #: Visit ID: 8363260
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed spoon stored in water temped at 80 degrees F on service line next to rice warmer
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee drink stored in walk-in cooler on shelf above restaurant food
- 41-07-4:High Priority - Container of medicine improperly stored. Observed medication stored on shelf above prep table
- 22-38-5:Intermediate - No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Manager purchased sanitizer at time of inspection Corrected On-Site