SUSHI NINJA BRANDON

903 East Bloomingdale Avenue
Brandon, Florida, 33511
Hillsborough County County

Overall Food Safety Rating

★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports

Location Map

Loading map...

Nearby Locations

887 E BLOOMINGDALE AVE

Brandon, FL

927 E BLOOMINGDALE AVE

Brandon, FL

875 E BLOOMINGDALE AVE

Brandon, FL

829 EAST BLOOMINGDALE AVE

Brandon, FL

985 E BLOOMINGDALE AVE

Brandon, FL

803 E BLOOMINGDALE AVE

Brandon, FL

904 BLOOMINGDALE AVE

Brandon, FL

3501 S BELL SHOALS RD

Valrico, FL

3503 BELL SHOALS RD

Valrico, FL

4330 BELL SHOALS RD

Valrico, FL

All Inspection Reports

Inspection on 1/28/2025

High Priority
2
Intermediate
5
Basic
5
Total
12
Disposition: Met Inspection Standards

Inspection Details:

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Multiple bulk containers in storage area near ice machine have quart containers being used as a scoop. **Warning**
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Plastic containers on shelf in dish area. **Warning**
  • 08B-38-4:Basic - Food stored on floor. Multiple boxes of food on floor in walk in freezer. Fryer oil and sushi ginger container on floor in storage area. **Warning**
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters have accumulated grease buildup. **Warning**
  • 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed bag of jalapeños stored on ready to eat foods in walk in cooler. **Warning**
  • 08A-11-5:High Priority - Raw animal food stored over canned/bottled drinks. Case of chicken stored over case of beer in walk in cooler. **Warning**
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. 2 spray bottles and sanitizing wipes stored on shelf with food items at front counter. Manager removed. **Corrected On-Site** **Warning**
  • 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ 6 employees on site with no certified food manager on site. **Warning**
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
  • 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Provided operator with consumer advisory, observed manager post at hostess station and sushi line. **Corrected On-Site** **Warning**
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. No items prepared onsite, stored in the walk in cooler have date markings. **Warning**
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. 2 unlabeled spray bottles on shelf at front counter. Manager labeled bottles. **Corrected On-Site** **Warning**
Food Inspector #8752159
2025-01-28
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 1/28/2025 revealed 12 total violations (2 high priority, 5 intermediate, 5 basic).