DirtyFLRestaurant Inspection Data

PDQ RESTAURANT, SR 60/GORNTO ROAD

134 South Gornto Lake Road
Brandon, Florida, 33511
Hillsborough County County

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 7 health inspection reports

All Inspection Reports

Inspection Date: 11/5/2024

Inspection #: Visit ID: 10712475

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed 6 cutting boards in storage area with grooves and stains. Manager discarded. Corrected On-Site
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed large clear plastic containers wet nesting on drying rack. Manager separated to dry. Corrected On-Site

Inspection Date: 9/3/2024

Inspection #: Visit ID: 8877918

  • 16-38-5:Basic - - From initial inspection : Basic - Inaccurate/damaged temperature and/or pressure gauge(s) on dishmachine. Dishmachine screen incorrectly displaying temperature. Dishmachine tested at 160F. Repairs ongoing on Dishmachine during inspection **Corrective Action Taken** Warning - From follow-up inspection 2024-08-30: **Time Extended** - From follow-up inspection 2024-09-03: Part to repair dishmachine panel / digital screen has been ordered **Time Extended** **Corrective Action Taken**

Inspection Date: 8/30/2024

Inspection #: Visit ID: 8874442

  • 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. 12 dead roaches observed on floor under Dishmachine. Operator removed the roaches, cleaned and sanitized the area. **Corrective Action Taken** Warning - From follow-up inspection 2024-08-30: Observed 2 dead roaches on the floor under shelving in dish area. Operator removed, cleaned and sanitized the area. Admin Complaint
  • 16-38-5:Basic - - From initial inspection : Basic - Inaccurate/damaged temperature and/or pressure gauge(s) on dishmachine. Dishmachine screen incorrectly displaying temperature. Dishmachine tested at 160F. Repairs ongoing on Dishmachine during inspection **Corrective Action Taken** Warning - From follow-up inspection 2024-08-30: **Time Extended**
  • 35A-02-6:High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 12 live flying insects observed in the mop sink area. Manager eradicated, cleaned and sanitized the area **Corrective Action Taken** Warning - From follow-up inspection 2024-08-30: Observed 1 live flying insect observed at mop sink. Operator eradicated, cleaned and sanitized the area. 2 live roaches observed under shelving in dish area. Operator eradicated, cleaned and sanitized the area. Admin Complaint

Inspection Date: 8/28/2024

Inspection #: Visit ID: 8755632

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation Warning
  • 35A-03-4:Basic - Dead roaches on premises. 12 dead roaches observed on floor under Dishmachine. Operator removed the roaches, cleaned and sanitized the area. **Corrective Action Taken** Warning
  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Observed cook with large beard not covered with a beard guard. Warning
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed employees preparing food with no hair restraint. Warning
  • 14-11-5:Basic - Equipment in poor repair. Observed produce dicer in prep area with broken plastic components Warning
  • 16-38-5:Basic - Inaccurate/damaged temperature and/or pressure gauge(s) on dishmachine. Dishmachine screen incorrectly displaying temperature. Dishmachine tested at 160F. Repairs ongoing on Dishmachine during inspection **Corrective Action Taken** Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed buildup of food debris under and behind soda heads on self-serve soda fountains Warning
  • 33-16-4:Basic - Open dumpster lid. Manager closed lid Corrected On-Site Warning
  • 14-12-4:Basic - Utensils in poor condition. Observed worn and chipped metal ice scoop at ice machine. Warning
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 12 live flying insects observed in the mop sink area. Manager eradicated, cleaned and sanitized the area **Corrective Action Taken** Warning
  • 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Time stickers were improperly marked, but proper timeframe was determined. Warning
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at mop sink. Warning
  • 41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Chemical sanitizer (Sink and Surface) in 3 compartment sink exceeded 700ppm. Repairs on sanitizer dispenser conducted during inspection **Corrective Action Taken** Warning

Inspection Date: 5/28/2024

Inspection #: Visit ID: 8677946

  • 22-20-5:Basic - Accumulation of debris in the interior of the ice machine/bin. Observed on interior walls and upper stainless area.
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed wash cloth sanitizer stored next to crushed cookies at ice cream station, manager remove sanitizer from area. Corrected On-Site

Inspection Date: 12/19/2023

Inspection #: Visit ID: 8493411

  • 14-11-5:Basic - Equipment in poor repair. Broken lexan continers
  • 33-16-4:Basic - Open dumpster lid.
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Next to buns

Inspection Date: 9/6/2023

Inspection #: Visit ID: 8366923

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on prep table Corrected -observed employee remove Corrected On-Site
  • 14-38-4:Basic - Food storage container/container lid cracked or broken. Observed several cracked containers stored on dry storage shelf above 3-compartment sink
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed sauce container stored in hand sink in prep area Corrected-observed employee remove Corrected On-Site