DirtyFLRestaurant Inspection Data

KEITH'S OAKS BAR & GRILL

Food safety records indicate KEITH'S OAKS BAR & GRILL in BRANDON has 11 inspections with a 3.7/5 overall rating. Recent inspections show improving food safety practices.

Last inspection: 4 weeks ago · 11 reports on file

108 Lithia Pinecrest Road
Brandon, Florida, 33511
Hillsborough County County

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 11 health inspection reports

All Inspection Reports

2/11/2026· 4w ago

Visit ID: 13621192

Met Inspection Standards
  • N/A:No Violations Were Observed

1/28/2026· 1mo ago

Visit ID: 13504681

Follow-up Inspection Required

1 high, 2 int

  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested twice at 0ppm. Operator set up manual sanitizing solution, chlorine tested at 50ppm **Corrective Action Taken** Warning
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of soda fountain ice chute has buildup of black mold-like substance. Warning
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Hand sink at end of expo used as dump sink, observed ice in sink. Warning

9/3/2025· 6mo ago

Visit ID: 13504425

Met Inspection Standards

1 basic

  • 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Gaskets torn on salad cooler door Warning - From follow-up inspection 2025-09-03: **Time Extended**

8/26/2025· 6mo ago

Visit ID: 10910057

Follow-up Inspection Required

1 high, 3 basic

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Drink glasses by soda fountain in wait station. Warning
  • 14-11-5:Basic - Equipment in poor repair. Gaskets torn on salad cooler door Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled on flip top salad cooler. Hood filters soiled. Warning
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested at 0ppm. Discussed with operator setting up 3 compartment sink for manual sanitizing. Warning

7/8/2025· 8mo ago

Visit ID: 10824613

Met Inspection Standards
  • N/A:No Violations Were Observed

4/22/2025· 10mo ago

Visit ID: 10755230

Follow-up Inspection Required

4 int, 1 basic

  • 36-32-5:Basic - Ceiling shows damage or is in disrepair. Above cook line observed cracking by vents. No active leaking observed at time of inspection Warning
  • 16-37-1:Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Only 2 employees over 60 days of hire and no proof of training available. Rest of team with in 60 days of hire Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked chicken wings in cooler. Cole slaw in walk in cooler Warning

1/15/2025· 1y 1mo ago

Visit ID: 10754925

Met Inspection Standards

2 int, 3 basic

  • 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Gaskets torn on flip top cooler. - From follow-up inspection 2025-01-15: Gaskets torn on flip top cooler. **Time Extended**
  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled on flip top cooler - From follow-up inspection 2025-01-15: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled on flip top cooler **Time Extended**
  • 14-17-4:Basic - - From initial inspection : Basic - Walk-in cooler shelves with rust that has pitted the surface. - From follow-up inspection 2025-01-15: Walk-in cooler shelves with rust that has pitted the surface. **Time Extended**
  • 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute at soda fountain in wait station has buildup of mold-like substance. - From follow-up inspection 2025-01-15: Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute at soda fountain in wait station has buildup of mold-like substance. **Time Extended**
  • 16-37-1:Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. - From follow-up inspection 2025-01-15: No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Time Extended**

1/7/2025· 1y 2mo ago

Visit ID: 8784061

Follow-up Inspection Required

1 high, 2 int, 6 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 14-11-5:Basic - Equipment in poor repair. Gaskets torn on flip top cooler.
  • 08B-38-4:Basic - Food stored on floor. Box of soda syrup on floor near electric panel. Fryer oil containers on floor in dish area. Employee placed items on racks. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled on flip top cooler
  • 25-05-4:Basic - Single-service articles improperly stored. To go containers on floor in store room. Employee placed on shelf. Corrected On-Site
  • 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface.
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested at 0ppm. Warning
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute at soda fountain in wait station has buildup of mold-like substance.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

1/16/2024· 2y 1mo ago

Visit ID: 8382494

Met Inspection Standards

2 basic

  • 36-17-5:Basic - Floor tiles missing and/or in disrepair.
  • 33-16-4:Basic - Open dumpster lid.

9/12/2023· 2y 6mo ago

Visit ID: 8496209

Met Inspection Standards

2 int, 2 basic

  • 36-12-4:Basic - Floors not constructed to be easily cleanable. Observed floor made of unsealed wood throughout kitchen
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed in walk-in freezer along pipes under fan
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed missing at hand sink on cookline Corrected - observed employee replace Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle filled with sanitizer stored under dish machine with no label

8/14/2023· 2y 7mo ago

Visit ID: 8312214

Met Inspection Standards

3 basic

  • 22-20-5:Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black mold inside ice machine Warning - From follow-up inspection 2023-08-14: **Time Extended**
  • 12B-07-4:Basic - - From initial inspection : Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed stored on prep table Warning - From follow-up inspection 2023-08-14: **Time Extended**
  • 36-11-4:Basic - - From initial inspection : Basic - Floors not maintained smooth and durable. Observed floor on service line and directly in front of the walk-in cooler made of unsealed wood Warning - From follow-up inspection 2023-08-14: **Time Extended**