INDIAS GRILL
902 East Brandon Boulevard
Brandon, Florida, 33511
Hillsborough County County
Overall Food Safety Rating
★★½☆☆ (2.5/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 4/14/2025
High Priority
0
Intermediate
3
Basic
4
Total
7
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed exposed wooden beams in back prep room above large stand mixer.
- 08B-38-4:Basic - Food stored on floor. Bins of starches, sugars, and dry ingredients on floor in dry storage
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. At Bar hand sink
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Bins of starches and sugar in dry storage not labeled
- 51-16-7:Intermediate - Back storage area where mop sink, and walk in coolers are, ceiling is exposed wood beams and large stand mixer added by back door. No hand sink in back prep room. Three compartment sink added in bar area. Verified plans, application and menu sent to plan review department at 1-29-pm on 4-14-2025. No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. **Repeat Violation** **Admin Complaint**
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator **Repeat Violation**
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Tomato sauce and yogurt in walk in cooler not dated
Food safety inspection conducted on 4/14/2025 revealed 7 total violations (0 high priority, 3 intermediate, 4 basic).
Inspection on 4/2/2025
High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-37-5:Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed exposed wooden beams in back prep room above large stand mixer. **Warning** - From follow-up inspection 2025-04-02: **Time Extended**
- 51-16-7:Intermediate - - From initial inspection : Intermediate - Back storage area where mop sink, and walk in coolers are, ceiling is exposed wood beams and large stand mixer added by back door. No hand sink in back prep room. Three compartment sink added in bar area. No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. **Warning** - From follow-up inspection 2025-04-02: Plans not submitted at time of callback. **Admin Complaint**
- 02C-02-5:Intermediate - - From initial inspection : Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked vegetables, meats and sauces not dated in walk in cooler **Warning** - From follow-up inspection 2025-04-02: Multiple items in walk in cooler with no date marking **Time Extended**
Food safety inspection conducted on 4/2/2025 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).
Inspection on 1/28/2025
High Priority
1
Intermediate
5
Basic
2
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed exposed wooden beams in back prep room above large stand mixer. **Warning**
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. At bar hand sink **Warning**
- 41-07-4:High Priority - Container of medicine improperly stored. Observed mucinex, pepto and Motrin on server station by clean dishes. Manager removed **Corrected On-Site** **Warning**
- 51-16-7:Intermediate - Back storage area where mop sink, and walk in coolers are, ceiling is exposed wood beams and large stand mixer added by back door. No hand sink in back prep room. Three compartment sink added in bar area. No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. **Warning**
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Bar handsink **Warning**
- 31B-03-4:Intermediate - No soap provided at handwash sink. At bar hand sink **Warning**
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked vegetables, meats and sauces not dated in walk in cooler **Warning**
Food safety inspection conducted on 1/28/2025 revealed 8 total violations (1 high priority, 5 intermediate, 2 basic).