HONG HOT POT

Based on 3 health inspections, HONG HOT POT in BRANDON has earned a 2.4/5 food safety rating. Food safety practices have remained consistent.

Last inspection: 2 weeks ago · 3 reports on file

804 PROVIDENCE RD

★★☆☆☆ (2.4/5)

Based on 3 health inspection reports

All Inspection Reports

Visit ID: 10917671

Met Inspection Standards

2 high, 1 int, 3 basic

14-01-5:Basic - Bowl or other container with no handle used to dispense food. Corrected On-Site
10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Corrected On-Site
25-32-4:Basic - Reuse of single-service or single-use articles. Large plastic containers cut and used to store items in reach in freezer
08A-13-5:High Priority - Raw animal food stored in top portion of make table over ready-to-eat food in bottom portion of make table - no complete physical barrier between top and bottom. Raw shell eggs over ready to eat veggies, manager corrected Corrected On-Site
03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. For buffet items, manager time marked during inspection Corrected On-Site
14-14-4:Intermediate - Nonfood-grade basting brush used in food. Used for oil

Visit ID: 13532801

Met Inspection Standards

1 high, 4 int, 2 basic

24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Plastic containers on clean dish shelf. Operator separated to air dry. **Corrective Action Taken**
10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. Observed on top of ice machine. Manager placed in container. Corrected On-Site
41-10-4:High Priority - Toxic substance/chemical improperly stored. Spray bottle of cleaner on flip top cooler cutting board. Operator placed on shelf. Corrected On-Site
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Sanitizer bucket in hand sink at dishnarea. Operator removed. Corrected On-Site
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed employee rinsing towel in hand sink at front counter. Manager instructed hand sinks are for hand washing only. **Corrective Action Taken**
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed in employee restroom. Operator replaced towels. Corrected On-Site
41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled spray bottle with purple cleaning solution. Operator placed label. Corrected On-Site

Visit ID: 8702609

Met Inspection Standards