ALLEGRIA ITALIANA

518 Oakfield Drive
Brandon, Florida, 33511
Hillsborough County County

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 3 health inspection reports

Location Map

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Nearby Locations

608 OAKFIELD DR

Brandon, FL

210 S KINGS AVE

Brandon, FL

108 S KINGS AVE

Brandon, FL

750 W ROBERTSON ST

Brandon, FL

114 BRANDON BLVD

Brandon, FL

602 W BRANDON BLVD

Brandon, FL

660 W BRANDON BLVD

Brandon, FL

107 N KINGS AVE

Brandon, FL

308 W BRANDON BLVD

Brandon, FL

818 W BRANDON BLVD

Brandon, FL

All Inspection Reports

Inspection on 1/24/2025

High Priority
0
Intermediate
2
Basic
2
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
  • 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Cookline
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Block by slicer
  • 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. By prep sink.
Food Inspector #10765211
2025-01-24
★★★½☆ 4.0/5
Food safety inspection conducted on 1/24/2025 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).

Inspection on 4/17/2024

High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Standing water Corrected On-Site
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Slicer
Food Inspector #8568057
2024-04-17
★★★★☆ 4.0/5
Food safety inspection conducted on 4/17/2024 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).

Inspection on 12/5/2023

High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 36-36-4:Basic - Ceiling tile missing. Middle of kitchen
  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Cook line
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Cook line
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses.
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Lasagna, salmon gnudi
Food Inspector #8376942
2023-12-05
★★★½☆ 4.0/5
Food safety inspection conducted on 12/5/2023 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).