TIJUANA FLATS BURRITO CO

2127 Cortez Road West
Florida, 34207
Cedar Hammock
Manatee County County

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 2 health inspection reports

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Nearby Locations

2106 W CORTEZ RD

Bradenton, FL

5140 W CORTEZ RD UNIT 161

Bradenton, FL

4420 W 14TH ST

Bradenton, FL

1420 CORTEZ RD

Bradenton, FL

4711 14 ST

Bradenton, FL

610 44 AVE W

Bradenton, FL

3710 W CORTEZ RD

Bradenton, FL

3631 W CORTEZ RD

Bradenton, FL

3633 W CORTEZ RD B2

Bradenton, FL

1808 CORTEZ RD W

Bradenton, FL

All Inspection Reports

Inspection on 1/23/2025

High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed in back kitchen area above grill and fryers hood filters soiled with grease. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Repeat Violation**
  • 33-16-4:Basic - Open dumpster lid. Open dumpster lid in back area of the building on the south side. Person in charge closed dumpster lid. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee **Corrected On-Site** **Repeat Violation**
  • 35B-03-4:Basic - Outer openings not protected with self-closing doors. Outer openings not protected with self-closing doors on South exit of the Kitchen As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Repeat Violation**
  • 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Food Inspector #8826723
2025-01-23
★★★½☆ 4.0/5
Food safety inspection conducted on 1/23/2025 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).

Inspection on 7/11/2024

High Priority
1
Intermediate
0
Basic
6
Total
7
Disposition: Met Inspection Standards

Inspection Details:

  • 29-38-4:Basic - Backflow device not located for convenient service or maintenance access on mop sink faucet. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Repeat Violation**
  • 29-18-4:Basic - Drain cover missing under 3 compartment sink.
  • 33-19-4:Basic - Garbage on the ground and/or pad around dumpster. Garbage on the ground and/or pad around dumpster in back area of building on the South side. Person in charge cleaned up dumpster pad. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Corrected On-Site** **Repeat Violation**
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed in back kitchen area above grill and fryers hood filters soiled with grease. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Repeat Violation**
  • 33-16-4:Basic - Open dumpster lid. Open dumpster lid in back area of the building on the south side. Person in charge closed dumpster lid. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee **Corrected On-Site** **Repeat Violation**
  • 35B-03-4:Basic - Outer openings not protected with self-closing doors. Outer openings not protected with self-closing doors on South exit of the Kitchen As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Repeat Violation**
  • 12A-11-4:High Priority - Employee used the bathroom and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands upon returning to employee area. Observed employee used restroom, returned to main kitchen,failed to wash hand and touched a portion control container of sauce. Educated Person in charge on Handwashing procedures after using restroom. Employee discarded p.c.sauce and washed hands. **Corrective Action Taken**
Food Inspector #8737069
2024-07-11
★★☆☆☆ 2.0/5
Food safety inspection conducted on 7/11/2024 revealed 7 total violations (1 high priority, 0 intermediate, 6 basic).