TAQUERIA Y PARRILLADA GUERRERO

2908 9th Street West
Bradenton, Florida, 34205
Manatee County County

Overall Food Safety Rating

★★★☆☆ (3.2/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

1701 E 27 ST

Bradenton, FL

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6125 EXCHANGE WAY

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1707 E 1 ST

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1420 CORTEZ RD

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All Inspection Reports

Inspection on 4/21/2024

High Priority
0
Intermediate
2
Basic
0
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 11-27-4:Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no written plan on site. - From follow-up inspection 2024-04-21: Observed no written plan in place. **Time Extended**
  • 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed some employees with no written plan in place. - From follow-up inspection 2024-04-21: Observed some employees with no written plan in place. **Time Extended**
Food Inspector #8624021
2024-04-21
★★★★☆ 4.0/5
Food safety inspection conducted on 4/21/2024 revealed 2 total violations (0 high priority, 2 intermediate, 0 basic).

Inspection on 3/3/2024

High Priority
0
Intermediate
4
Basic
3
Total
7
Disposition: Follow-up Inspection Required

Inspection Details:

  • 08B-38-4:Basic - Food stored on floor. Observed pot of sauce stored on floor.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed no handwashing sign at sink.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed flour bin not labeled.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no written plan on site.
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Observed no proof of certified food manager on site. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no prof of food handler training. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed some employees with no written plan in place.
Food Inspector #8333849
2024-03-03
★★☆☆☆ 2.0/5
Food safety inspection conducted on 3/3/2024 revealed 7 total violations (0 high priority, 4 intermediate, 3 basic).