DirtyFLRestaurant Inspection Data

TAQUERIA MENDOZA LLC

TAQUERIA MENDOZA LLC in BRADENTON has 5 health inspections on record with an overall food safety rating of 4.1/5. Food safety practices have remained consistent.

Last inspection: 3 weeks ago · 5 reports on file

2801 14TH ST W STE A

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 5 health inspection reports

All Inspection Reports

2/17/2026· 3w ago

Visit ID: 10883899

Met Inspection Standards
  • N/A:No Violations Were Observed

8/8/2025· 7mo ago

Visit ID: 13461989

Met Inspection Standards
  • N/A:No Violations Were Observed

7/15/2025· 8mo ago

Visit ID: 10836633

Follow-up Inspection Required

1 int

  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2025-07-15: Observed no proof of employee training. **Time Extended**

5/9/2025· 10mo ago

Visit ID: 8710408

Follow-up Inspection Required

1 high, 5 int, 4 basic

  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.observed employee engaging in food preparation with wrist watch.employee removed wrist watch and washed hands Corrected On-Site Warning
  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.observed over grill hood filters soiled with grease. Warning
  • 25-05-4:Basic - Single-service articles improperly stored.observed single service food containers no inverted on line. Person in charge inverted. Corrected On-Site Warning
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Warning
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. printed a copy for person in charge and explain the cleanup procedures. Warning
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. printed a copy for a person in charge and explained how to fill it out. Warning

3/14/2024· 1y 12mo ago

Visit ID: 8624579

Met Inspection Standards
  • N/A:No Violations Were Observed