SWEET BERRIES FROZEN CUSTARD
4500 Manatee Avenue West
Bradenton, Florida, 34209
Manatee County County
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 2/21/2025
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 14-09-4:Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Observed cut marks in cutting board at 2 door-flip top at salad making station and cut marks in cutting board at sand which station on cooks line. **Repeat Violation** **Warning** - From follow-up inspection 2025-02-20: Observed cut marks in cutting board at 2 door-flip top at salad making station and cut marks in cutting board at sand which station on cooks line. **Time Extended** - From follow-up inspection 2025-02-21: Observed cut marks in cutting board at 2 door-flip top at salad making station and cut marks in cutting board at sand which station on cooks line at the time of this inspection. **Time Extended**
- 14-69-4:Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up in all reach in freezers. **Warning** - From follow-up inspection 2025-02-20: Observed ice buildup up in all reach in freezers at the time of this inspection. **Time Extended** - From follow-up inspection 2025-02-21: Observed ice buildup up in all reach in freezers at the time of this inspection. **Time Extended**
Food safety inspection conducted on 2/21/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 2/20/2025
High Priority
1
Intermediate
0
Basic
3
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-09-4:Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Observed cut marks in cutting board at 2 door-flip top at salad making station and cut marks in cutting board at sand which station on cooks line. **Repeat Violation** **Warning** - From follow-up inspection 2025-02-20: Observed cut marks in cutting board at 2 door-flip top at salad making station and cut marks in cutting board at sand which station on cooks line. **Time Extended**
- 14-69-4:Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up in all reach in freezers. **Warning** - From follow-up inspection 2025-02-20: Observed ice buildup up in all reach in freezers at the time of this inspection. **Time Extended**
- 31B-04-4:Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand wash sign in women's restroom. **Warning** - From follow-up inspection 2025-02-20: Observed no hand wash sign in women's restroom at the time of this inspection. **Time Extended**
- 35A-02-7:High Priority - - From initial inspection : High Priority - Live, small flying insects found. Observed approximately 20small black flying insects at floor drain , behind food prep table next to soda syrup boxes. **Admin Complaint** - From follow-up inspection 2025-02-20: Observed approximately 20 small black flying insects at floor drain , behind food prep table next to soda syrup boxes. **Admin Complaint**
Food safety inspection conducted on 2/20/2025 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).
Inspection on 2/19/2025
High Priority
1
Intermediate
0
Basic
7
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine with black mold like substance. **Repeat Violation** **Warning**
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed cut marks in cutting board at 2 door-flip top at salad making station and cut marks in cutting board at sand which station on cooks line. **Repeat Violation** **Warning**
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on cutting board of make station. Operator removed drink. **Corrected On-Site** **Repeat Violation** **Warning**
- 14-11-5:Basic - Equipment in poor repair. Observed gaskets on reach in 3 door coolers torn. **Warning**
- 08B-38-4:Basic - Food stored on floor. Observed bucket of pickles in walk-in cooler on floor. Operator moved pickles off the floor. **Corrected On-Site** **Warning**
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up in all reach in freezers. **Warning**
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand wash sign in women's restroom. **Warning**
- 35A-02-7:High Priority - Live, small flying insects found. Observed approximately 20small black flying insects at floor drain , behind food prep table next to soda syrup boxes. **Admin Complaint**
Food safety inspection conducted on 2/19/2025 revealed 8 total violations (1 high priority, 0 intermediate, 7 basic).
Inspection on 7/16/2024
High Priority
0
Intermediate
1
Basic
7
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed accumulation of black mold like substance on interior of ice machine. **Repeat Violation**
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting boards at salad station and sandwich station with cut marks and not easily cleanable. **Repeat Violation**
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on food prep area. Operator removed drink to designated area. **Corrected On-Site**
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed handle in coco powder. Operator removed handled scoop. **Corrected On-Site**
- 33-16-4:Basic - Open dumpster lid. Observed open dumpster lid.
- 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed shelves with rust in walk -in cooler and freezer. **Repeat Violation**
- 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Wiping cloth sanitizer solution. Operator corrected chlorine sanitizer solution to 50 ppm. **Corrected On-Site**
- 11-03-5:Intermediate - Certified Food Manager or person in charge lacks knowledge of employee health policy and health requirements. Educated operator on employee health reporting agreements. Emailed copies of Employee Health Reporting Agreement. Operator had employees read and sign agreements. **Corrective Action Taken**
Food safety inspection conducted on 7/16/2024 revealed 8 total violations (0 high priority, 1 intermediate, 7 basic).