DirtyFLRestaurant Inspection Data

SHAKE PIT

Health inspection records show SHAKE PIT in BRADENTON has 6 inspections with a food safety rating of 4.3/5. Recent inspections show improving food safety practices.

Last inspection: 2 weeks ago · 6 reports on file

3801 Manatee Avenue West
Bradenton, Florida, 34205
Manatee County County

Overall Food Safety Rating

★★★★☆ (4.3/5)
Based on 6 health inspection reports

All Inspection Reports

2/23/2026· 2w ago

Visit ID: 13572790

Met Inspection Standards

2 basic

  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed their fry containers not inverted. Operator inverted them. Corrected On-Site
  • 36-50-4:Basic - Unclean building components, attachments or fixtures. Observed their walk in cooler fan covers with dust buildup. Operator cleaned off the cover. Corrected On-Site

11/10/2025· 4mo ago

Visit ID: 10932764

Met Inspection Standards

1 high, 2 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine. Small amount of build up around the drop guard in the interior of the ice machine.
  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Containers of fry oil stored in milk crates in the cook line area. Manager placed the fry oil on a shelf. Corrected On-Site
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw ground beef stored over cooked bacon in the reach in cooler next to the cook line. Manager removed the bacon. Corrected On-Site

3/21/2025· 11mo ago

Visit ID: 8765402

Met Inspection Standards
  • N/A:No Violations Were Observed

12/16/2024· 1y 2mo ago

Visit ID: 10737757

Met Inspection Standards

1 high, 2 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed over grill hood filters soiled with grease.
  • 25-05-4:Basic - Single-service articles improperly stored over grill . Person in charge inverted containers. Corrected On-Site
  • 09-05-5:High Priority - Employee not following establishment's approved Alternative Operating Procedure for bare hand contact with ready-to-eat food. Observed in main kitchen area employee only washed hands 1 time and then used sanitizer. Educated Person in charge on Alternative Operating Procedure for bare hand contact with ready-to-eat food. Employee washed hands 2 times and used sanitizer.

2/29/2024· 2y ago

Visit ID: 8512322

Met Inspection Standards

1 basic

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed small white cutting board by shake machine heavily grooved. Manager removed. Corrected On-Site

9/28/2023· 2y 5mo ago

Visit ID: 8369377

Met Inspection Standards
  • N/A:No Violations Were Observed