QUALITY INN
6727 14th Street West
Bradenton, Florida, 34207
Trailer Estates
Manatee County County
Overall Food Safety Rating
★½☆☆☆ (1.9/5)
Based on 2 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 11/26/2024
High Priority
1
Intermediate
1
Basic
3
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 33-19-4:Basic - Garbage on the pad around dumpster. Person in charge removed garbage and placed it in the dumpster. Corrected On-Site
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed in main kitchen area microwave soiled with dried food particles. Person in charge cleaned microwave. Corrected On-Site
- 33-16-4:Basic - Open dumpster lid. Person in charge closed lid. Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed on food cart in back kitchen area sausage (66F - Cold Holding). Person in charge stated they had been out on the cart for approximately 1 hour and placed it back in the reach in cooler. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. Corrected On-Site Repeat Violation Admin Complaint
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Food safety inspection conducted on 11/26/2024 revealed 5 total violations (1 high priority, 1 intermediate, 3 basic).
Inspection on 7/31/2023
High Priority
2
Intermediate
1
Basic
1
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 51-18-6:Basic - No copy of latest inspection report available. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee.
- 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Observed 3 dented cans of Sausage gravy on the seam in dry storage area. Educated Person in charge. Person in charge removed the dented cans.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Sausage patties (73F - Cold Holding); Egg patties (72F - Cold Holding) Person in charge stated they had been out at room temperature for approximately 1 hour and placed both items back in refrigerator. **Corrective Action Taken**
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Eloisa
Food safety inspection conducted on 7/31/2023 revealed 4 total violations (2 high priority, 1 intermediate, 1 basic).