DirtyFLRestaurant Inspection Data

NAPAR

With 4 inspections documented, NAPAR maintains a 2.7/5 food safety rating in BRADENTON. Recent inspections show improving food safety practices.

7310 TARA PRESERVE LANE, BRADENTON 34203

Overall Food Safety Rating

★★½☆☆ (2.7/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 11/5/2025

Inspection #: Visit ID: 13517470

  • 51-12-5:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved for establishment previously licensed by Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed establishment added a sushi bar with no plan review. Warning - From follow-up inspection 2025-08-29: **Time Extended** - From follow-up inspection 2025-09-10: **Time Extended** - From follow-up inspection 2025-11-05: No plan for renovation submitted Admin Complaint

Inspection Date: 9/10/2025

Inspection #: Visit ID: 13507972

  • 35B-01-4:Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside on west end of building. Warning - From follow-up inspection 2025-08-29: **Time Extended** - From follow-up inspection 2025-09-10: **Time Extended**
  • 02B-01-5:Intermediate - - From initial inspection : Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory.observed raw sushi not marked on menu. Warning - From follow-up inspection 2025-08-29: **Time Extended** - From follow-up inspection 2025-09-10: **Time Extended**
  • 51-12-5:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved for establishment previously licensed by Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed establishment added a sushi bar with no plan review. Warning - From follow-up inspection 2025-08-29: **Time Extended** - From follow-up inspection 2025-09-10: **Time Extended**

Inspection Date: 8/29/2025

Inspection #: Visit ID: 13507046

  • 35B-01-4:Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside on west end of building. Warning - From follow-up inspection 2025-08-29: **Time Extended**
  • 33-19-4:Basic - - From initial inspection : Basic - Garbage on pad around dumpster. Warning - From follow-up inspection 2025-08-29: **Time Extended**
  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.observed over grill and fryers hood filters soiled with grease. Observed in reach in cooler gaskets soiled with mold like substance. Warning - From follow-up inspection 2025-08-29: **Time Extended**
  • 22-41-4:High Priority - - From initial inspection : High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. observed Dishwasher (Chlorine 000ppm) Warning - From follow-up inspection 2025-08-29: Establishment using the three compartment sink. **Time Extended**
  • 02B-01-5:Intermediate - - From initial inspection : Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory.observed raw sushi not marked on menu. Warning - From follow-up inspection 2025-08-29: **Time Extended**
  • 51-12-5:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved for establishment previously licensed by Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed establishment added a sushi bar with no plan review. Warning - From follow-up inspection 2025-08-29: **Time Extended**
  • 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.emailed Person in charge a copy of the handout. Warning - From follow-up inspection 2025-08-29: **Time Extended**

Inspection Date: 8/28/2025

Inspection #: Visit ID: 10878396

  • 12B-02-4:Basic - Employee eating in a food preparation or other restricted area. Warning
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside on west end of building. Warning
  • 33-19-4:Basic - Garbage on pad around dumpster. Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.observed over grill and fryers hood filters soiled with grease. Observed in reach in cooler gaskets soiled with mold like substance. Warning
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. observed Dishwasher (Chlorine 000ppm) Warning
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food.observed in walk-in cooler raw chicken over sour cream .educated Person in charge on safe refrigerator storage and emailed Person in charge a copy of the handout.Person in charge removed chicken. Corrected On-Site Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.observed in walk-in cooler cooked rice (47F - Cold Holding); cooked mussels (46F - Cold Holding). Operator opened up the freezer door Observed in reach in cooler garlic in oil (53F - Cold Holding)Person in charge stated that the product had been out of the reach in cooler for approximately 1 hour and placed it back in the reach in cooler. **Corrective Action Taken** Warning
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing.observed in dishwasher area handwashing sink filled with soiled dishes.Person in charge removed soiled dishes. Corrected On-Site Warning
  • 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory.observed raw sushi not marked on menu. Warning
  • 51-12-5:Intermediate - No plan review submitted and approved for establishment previously licensed by Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed establishment added a sushi bar with no plan review. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.emailed Person in charge a copy of the handout. Warning