LA MICHOACANA HELADO NATURAL Y PALETERIA LLC
1st Street East
Bradenton, Florida, 34205
Manatee County County
Overall Food Safety Rating
★☆☆☆☆ (1.4/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 11/6/2024
High Priority
0
Intermediate
6
Basic
3
Total
9
Disposition: Follow-up Inspection Required
Inspection Details:
- 29-38-4:Basic - Backflow device not located for convenient service or maintenance access. Observed on faucet on 3 compartment sink, hose attached to faucet with no back flow device. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Repeat Violation** **Warning**
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed in front dining area multiple ceiling tiles with stains. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Repeat Violation** **Warning**
- 08B-38-4:Basic - Food stored on floor. Observed in back kitchen area a bag of sugar on floor holding door open. Person in charge removed from floor. **Corrected On-Site** **Warning**
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed person in charge a copy.person in charge printed and posted. **Corrected On-Site** **Warning**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink front kitchen area. Person in charge filled paper towels. **Corrected On-Site** **Warning**
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Person in charge printed a copy and read and signed handout. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Corrective Action Taken** **Repeat Violation** **Warning**
- 31B-03-4:Intermediate - No soap provided at handwash sink in front kitchen area. Person in charge filled soap dispenser. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Repeat Violation** **Warning**
- 41-21-4:Intermediate - Original container of toxic substance or chemical does not bear the manufacturer's label of bleach and water. Person in charge labeled bottle. **Corrected On-Site** **Warning**
Food safety inspection conducted on 11/6/2024 revealed 9 total violations (0 high priority, 6 intermediate, 3 basic).