CULVER'S

5750 Ranch Lake Boulevard
Bradenton, Florida, 34202
Manatee County County

Overall Food Safety Rating

★★★★☆ (4.4/5)
Based on 5 health inspection reports

Location Map

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Nearby Locations

5710 RANCH LAKE BLVD

Bradenton, FL

5810 RANCH LAKE BLVD

Bradenton, FL

5224 E 15 ST

Bradenton, FL

8502 SR 70 E

Bradenton, FL

7116 85 ST CT E

Bradenton, FL

7393 STATE ROAD 70 EAST

Bradenton, FL

11633 SR 70 E

Bradenton, FL

14525 SR 70 E

Bradenton, FL

8742 SR 70 E STE 302

Bradenton, FL

8744 STATE ROAD 70

Bradenton, FL

All Inspection Reports

Inspection on 5/8/2025

High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 33-14-4:Basic - Dumpster overflowing garbage. Observed the cardboard dumpster overflowing, unable to close lid, excessive cardboard on the ground around both dumpsters and empty food cartons on the ground.
Food Inspector #10833730
2025-05-08
★★★★½ 5.0/5
Food safety inspection conducted on 5/8/2025 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 12/12/2024

High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed 3 ceiling vents soiled in the back room. Repeat Violation
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed personal drinks on prep tables. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed a grease build up on the hood vents over the fryers.
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed to go containers not inverted. Corrected On-Site
Food Inspector #8831876
2024-12-12
★★★★☆ 4.0/5
Food safety inspection conducted on 12/12/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).

Inspection on 7/17/2024

High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 16-23-4:Basic - Accumulation of lime scale on the inside of the dishmachine. Observed a lime scale build up on the inside of the dish machine.
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed 3 ceiling vents soiled in the back room.
  • 25-09-4:Basic - Single-service items for customer self-service not properly protected to prevent contamination. Observed self serv items stored on the floor in the back storeroom. Operator moved items. Corrected On-Site
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed 2 containers without labels removed from original packaging. Corrected On-Site
Food Inspector #8740560
2024-07-17
★★★★☆ 4.0/5
Food safety inspection conducted on 7/17/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).

Inspection on 2/1/2024

High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 16-23-4:Basic - Accumulation of lime scale on the inside of the dishmachine. Observed a lime scale build up inside the dish machine on the water wand and ceiling.
  • 36-68-5:Basic - Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Observed grease build up on the back of the fryers and beginning to drip into the clean fryer oil. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the fried food warmer unit with heavy grease and soiled on the side, top and underneath where the heating units are located. Food debris and grease particles are falling into ready to eat food.
Food Inspector #8456976
2024-02-01
★★★★☆ 4.0/5
Food safety inspection conducted on 2/1/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).

Inspection on 7/27/2023

High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed a black mold like substance on the ledge of the ice machine door and on the ice drop tray.
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents soiled over the prep area in back kitchen, in front of the office door and in the water heater room.
  • 36-68-5:Basic - Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Observed grease build up on the walls of the hoods over the fryers.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters over fryers with excessive grease buildup.
Food Inspector #8362085
2023-07-27
★★★★☆ 4.0/5
Food safety inspection conducted on 7/27/2023 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).