BASILS CHICKEN AND RIBS
5210 State Road 64 East
Bradenton, Florida, 34208
Manatee County County
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 8/1/2024
High Priority
0
Intermediate
0
Basic
7
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed on front kitchen line above grill ceiling tiles and vents soiled with dust and grease. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Repeat Violation**
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed in main kitchen area cell phone on food preparation table. Person in charge removed cell phone and sanitized surface. **Corrected On-Site**
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employee put on hair restraint and washed hands. **Corrected On-Site**
- 36-63-4:Basic - Exhaust/ventilation hood system not designed to prevent grease or condensation from dripping onto food, clean equipment and utensils, and single-service items. Observed grease dripping from hood system on cooks line. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Repeat Violation**
- 08B-38-4:Basic - Food stored on floor. Observed in walk in cooler cooked Chicken stored on floor. Person in charge removed from floor. **Corrected On-Site**
- 51-18-6:Basic - No copy of latest inspection report available. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood vents over grill soiled with grease. Observed In Walk in cooler and Reach in coolers throughout kitchen area gaskets soiled with mold like substance. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Repeat Violation**
Food safety inspection conducted on 8/1/2024 revealed 7 total violations (0 high priority, 0 intermediate, 7 basic).