AGRIGENTO PIZZERIA CAFFE

AGRIGENTO PIZZERIA CAFFE maintains a 3.8/5 food safety rating based on 5 health department inspections in BRADENTON. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 5 reports on file

5227 MANATEE AVE W

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 5 health inspection reports

All Inspection Reports

1/30/2026· 1mo ago

Visit ID: 13531036

Met Inspection Standards

7 basic

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed solo cup being used to dispense surgeries and yeast in containers on lower shelf of food preparation table. Operator removed solo cups. Corrected On-Site Repeat Violation
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee beverage on food preparation table in kitchen next to microwave. Employee removed beverage. Corrected On-Site
  • 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed. Observed floor in kitchen next to microwave with excess soil and grease. Operator cleaned area. Corrected On-Site
  • 08B-38-4:Basic - Food stored on floor. Observed container of fryer oil stored on the floor. Operator moved fryer oil off the floor. Corrected On-Site Repeat Violation
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed handle of scoop in bread crumbs. Operator removed scoop. Corrected On-Site
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall next to microwave and food preparation table with excess grease. Operator was in the process of cleaning area. **Corrective Action Taken**
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observed leaking pipe behind ice machine.

9/25/2025· 5mo ago

Visit ID: 10882984

Met Inspection Standards

1 int, 2 basic

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed container without a handle being used to dispense mozzarella cheese on cook line. Operator removed container. Corrected On-Site Repeat Violation
  • 08B-38-4:Basic - Food stored on floor. Observed fryer oil on floor in back storage area in front of ice machine. Operator moved fryer oil off the floor. Corrected On-Site Repeat Violation
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towel at handwashing sink in mop sink area. Operator replaced paper towel. Corrected On-Site

10/22/2024· 1y 4mo ago

Visit ID: 8734674

Met Inspection Standards

3 basic

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed bowls being used as scoops in bread crumbs and flour. Operator removed bowls. Corrected On-Site Repeat Violation
  • 36-24-5:Basic - Hole in or other damage to wall. Observed 12" x 24" and a 6" x 24" hole in wall above electrical boxes in kitchen.
  • 35B-03-4:Basic - Outer openings not protected with self-closing doors. Observed back exit to outside not self closing. Repeat Violation

4/24/2024· 1y 10mo ago

Visit ID: 8567922

Met Inspection Standards

2 int, 5 basic

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed multiple bowls being used as scoops in containers of cheese, sugar, and salt. Operator removed the bowls. Corrected On-Site
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Observed an out of date license.
  • 08B-38-4:Basic - Food stored on floor. Observed cases of tea stored on the floor of the desert area. Operator placed items on a shelf. Corrected On-Site
  • 35B-03-4:Basic - Outer openings not protected with self-closing doors. Observed the back exit door not self closing.
  • 36-50-4:Basic - Unclean building components, attachments or fixtures. Observed black build up on the walk in cooler fan covers.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at the mop sink area hand wash sink. Operator placed more towels. Corrected On-Site
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Observed no soap at the desert station hand wash sink.

12/6/2023· 2y 3mo ago

Visit ID: 8356405

Met Inspection Standards

2 int

  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.Printed for operator and was signed. Corrected On-Site
  • 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food.Observed time tags but no written plan. Educated operator about plan and emailed.