MOES SOUTHWEST GRILL

970 N CONGRESS AVE UNIT K140

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 1/24/2025

Inspection #: Visit ID: 8890764

  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength 0ppm at front counter. Operator set up fresh solution at 200ppm. Corrected On-Site

Inspection Date: 9/16/2024

Inspection #: Visit ID: 8787933

  • 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee handled cell phone and chargers , then proceeded to the walk in cooler removing cheese from the shelf without washing his hands and changing gloves. Employee washed hands and put a fresh pair of gloves on. Corrected On-Site
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Chicken (109F-114F - Hot Holding) at front counter. Cook stated chicken was cooked less than 2 hours ago, cut in pieces and placed in steam table. Cook reheated chicken to 181F and placed back into steam table. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing degreaser not labeled next to walk in cooler. Operator labeled. Corrected On-Site

Inspection Date: 1/31/2024

Inspection #: Visit ID: 8489621

  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 0ppm) under front counter. Remade. Sanitizer Bucket (Quaternary 200ppm) Corrected On-Site

Inspection Date: 8/31/2023

Inspection #: Visit ID: 8386928

  • 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength.p 50ppm next to grill. Operator set up fresh solution at 200ppm. Corrected On-Site