DirtyFLRestaurant Inspection Data

HOUSE OF PANG

HOUSE OF PANG has 5 health inspections on file for its BOYNTON BEACH location, with an overall rating of 3.8/5. Recent inspections indicate some food safety concerns.

Last inspection: 6 months ago · 5 reports on file

10114 S MILITARY TRL STE 101

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 5 health inspection reports

All Inspection Reports

8/15/2025· 6mo ago

Visit ID: 10878593

Met Inspection Standards

1 high, 1 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled with grease and food debris. Corrected On-Site
  • 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Observed raw pork over unwashed eggplant. Operator stored raw pork properly. Corrected On-Site

12/5/2024· 1y 3mo ago

Visit ID: 8854395

Met Inspection Standards

1 int, 3 basic

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed a can used to scoop rice in container. Operator removed. Corrected On-Site
  • 24-14-4:Basic - Clean utensils stored between equipment and wall. Observed scraper stored between the table and stove. Operator removed. Corrected On-Site
  • 08B-38-4:Basic - Food stored on floor. Observed in walk in cooler bucket of sprouts and noodles on floor. Operator stored properly. Corrected On-Site
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with plan. **Corrective Action Taken**

8/8/2024· 1y 7mo ago

Visit ID: 8738267

Met Inspection Standards

3 basic

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed at walk in cooler door Repeat Violation
  • 14-13-4:Basic - Food-contact surface not smooth and easily cleanable. Cut off container used as rice scoop. Operator discarded Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed at gaskets at flip top cooler

1/23/2024· 2y 1mo ago

Visit ID: 8474984

Met Inspection Standards

1 high, 1 int, 1 basic

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef stored above cut cabbage in walk in cooler. Operator reorganized Corrected On-Site
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Restroom hand wash sink not accessible. Operator made accessible Corrected On-Site

8/16/2023· 2y 6mo ago

Visit ID: 8359457

Met Inspection Standards

1 basic

  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner.