CATERING CC
1599 SW 30 AVE #11
Overall Food Safety Rating
★★★★☆ (4.1/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 3/7/2025
Inspection #: Visit ID: 10724283
- 36-03-4:Basic - Cove molding at floor/wall juncture broken next to walk in cooler.
- 36-24-5:Basic - Hole in or other damage to wall next to walk in freezer.
Inspection Date: 11/19/2024
Inspection #: Visit ID: 8716428
- 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers above triple sink.
- 41-05-4:High Priority - Pesticide/insecticide labeled for household use only present in establishment roach spray on shelf in dish area. Operator removed.
Inspection Date: 6/18/2024
Inspection #: Visit ID: 8656122
- N/A:No Violations Were Observed
Inspection Date: 4/18/2024
Inspection #: Visit ID: 8480005
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Walk in cooler - raw fish over cut green peppers operator removed cut green peppers. Corrected On-Site Warning
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. WINSTON WILLIAMS, 09/30/2018 Warning
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Employee filled glass with water - reviewed hand sink procedures. Corrected On-Site Warning
Inspection Date: 8/22/2023
Inspection #: Visit ID: 8338115
- N/A:No Violations Were Observed