DirtyFLRestaurant Inspection Data

SHAKING CRAB SEAFOOD & STEAK

SHAKING CRAB SEAFOOD & STEAK maintains a 2.1/5 food safety rating based on 2 health department inspections in BONITA SPRINGS. Recent inspections show improving food safety practices.

Last inspection: 2 months ago · 2 reports on file

25201 CHAMBER OF COMMERCE DR, BONITA SPRINGS 34135

Overall Food Safety Rating

★★☆☆☆ (2.1/5)
Based on 2 health inspection reports

All Inspection Reports

1/9/2026· 2mo ago

Visit ID: 13606187

Met Inspection Standards

1 high, 2 basic

  • 22-20-5:Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin and ice machine is in disrepair. Warning - From follow-up inspection 2026-01-09: **Time Extended**
  • 08B-38-4:Basic - - From initial inspection : Basic - Food stored on floor. Bucket of chicken broth stored on floor in freezer. Operator removed to proper storage. Corrected On-Site Warning - From follow-up inspection 2026-01-09: Chicken broth stored on floor. **Time Extended**
  • 08A-05-6:High Priority - - From initial inspection : High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimp over ready to eat mussels and clams. Operator moved to proper storage. Warning - From follow-up inspection 2026-01-09: Raw shrimp over ready to eat mussels and clams. Corrected On-Site

12/31/2025· 2mo ago

Visit ID: 13568691

Follow-up Inspection Required

4 high, 3 int, 4 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin and ice machine is in disrepair. Warning
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee drinks and keys stored above food preparation area. Operator moved to proper storage. Warning
  • 08B-38-4:Basic - Food stored on floor. Bucket of chicken broth stored on floor in freezer. Operator removed to proper storage. Corrected On-Site Warning
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed raw chicken wings in sink. Informed operator of proper thawing methods. Warning
  • 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Observed 3 cans of ground bean sauce with severely dented rims. Warning
  • 22-49-4:High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed Dishwasher (Chlorine 0ppm) after running and priming 3 times. Operator set up triple sink for proper sanitization. Warning
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimp over ready to eat mussels and clams. Operator moved to proper storage. Warning
  • 41-15-5:High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed Sanitizer Bucket (Chlorine 200+ppm). Operator corrected Chlorine 100ppm. Corrected On-Site Warning
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Plastic bag in sink blocking ability to use. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle not labeled in kitchen by triple sink. Warning