DirtyFLRestaurant Inspection Data

HYATT REGENCY COCONUT POINT TANGLEWOOD & MANGROVE

HYATT REGENCY COCONUT POINT TANGLEWOOD & MANGROVE maintains a 4.0/5 food safety rating based on 8 health department inspections in BONITA SPRINGS. Recent inspections indicate some food safety concerns.

Last inspection: 4 months ago · 8 reports on file

5001 Coconut Road
Florida, 34134
Lee County County

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 8 health inspection reports

All Inspection Reports

10/21/2025· 4mo ago

Visit ID: 10914737

Met Inspection Standards

1 int, 1 basic

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured by soda machine in bar area.
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee Macala expired 8-10-2025 and Nicola expired 8/10/2025

2/6/2025· 1y 1mo ago

Visit ID: 8893261

Met Inspection Standards

1 basic

  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution too strong. Operator changed solution. Sanitizer Bucket (Quaternary 400ppm); Sanitizer Bucket (Quaternary 200ppm)

9/18/2024· 1y 5mo ago

Visit ID: 8752039

Met Inspection Standards

1 basic

  • 29-08-4:Basic - Plumbing system in disrepair. Faucet broken off at the handwashing sink at the Mangrove bar.

5/3/2024· 1y 10mo ago

Visit ID: 8666753

Met Inspection Standards

1 high

  • 08B-27-4:High Priority - Food placed in soiled container/equipment. Observed packages of tortillas stored directly in contact with open ingredients on the maketable.

3/25/2024· 1y 11mo ago

Visit ID: 8466993

Met Inspection Standards

1 basic

  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust at the large dish machine.

8/14/2023· 2y 7mo ago

Visit ID: 8467747

Met Inspection Standards
  • N/A:No Violations Were Observed

8/9/2023· 2y 7mo ago

Visit ID: 8466579

Follow-up Inspection Required

1 high, 1 int, 1 basic

  • 16-21-4:Basic - - From initial inspection : Basic - Accumulation of debris on top of warewashing machine. - From follow-up inspection 2023-08-09: **Time Extended**
  • 35A-02-6:High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. In Tanglewood side back prep kitchen, 12 small flying insects on booster seats above drink storage area. 20 on pizza pans on dish rack outside of dishwashing area. Operator sent all items contacted to dishwashing area for proper sanitation. Repeat 3/28/2023, 7/26/2022 Repeat Violation Admin Complaint - From follow-up inspection 2023-08-09: Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. In Tanglewood side back prep kitchen, 10 in dry storage near office, 5 at entrance to kitchen, 10 near beverage prep area part of back kitchen. Admin Complaint
  • 01C-05-4:Intermediate - - From initial inspection : Intermediate - Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment. - From follow-up inspection 2023-08-09: **Time Extended**

8/8/2023· 2y 7mo ago

Visit ID: 8365652

Follow-up Inspection Required

1 high, 2 int, 3 basic

  • 16-21-4:Basic - Accumulation of debris on top of warewashing machine.
  • 29-08-4:Basic - Plumbing system in disrepair. Hot water booster of clean side of dish machine leaking water.
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. In drink service line in Tanglewood side, some coffee filters uncovered, some cups not inverted. Operator covered or inverted all single service items. Corrected On-Site
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. In Tanglewood side back prep kitchen, 12 small flying insects on booster seats above drink storage area. 20 on pizza pans on dish rack outside of dishwashing area. Operator sent all items contacted to dishwashing area for proper sanitation. Repeat 3/28/2023, 7/26/2022 Repeat Violation Admin Complaint
  • 01C-05-4:Intermediate - Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Handwash sink in middle of front cook line blocked with cart, spoon stored in sink. Operator removed blocking items. Discussed importance of proper handwashing procedures with chef and staff.