DirtyFLRestaurant Inspection Data

DAIRY QUEEN

With 3 documented inspections, DAIRY QUEEN in BONITA SPRINGS has achieved a 4.1/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 1y 6mo ago · 3 reports on file

720 North Tyndall Parkway
Florida, 32404
Bay County County

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 3 health inspection reports

All Inspection Reports

9/6/2024· 1y 6mo ago

Visit ID: 8822766

Met Inspection Standards
  • N/A:No Violations Were Observed

7/8/2024· 1y 8mo ago

Visit ID: 8784312

Follow-up Inspection Required

1 int

  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided DBPR handouts Form HR 5030-103 and 5030-203 and also showed Operator an alternate form in the back of the Florida Restaurant and Lodging training books and educated Operator that all employees must have a signed copy on file prior to beginning any work in the kitchen. Warning

8/22/2023· 2y 6mo ago

Visit ID: 8382766

Met Inspection Standards

1 high, 3 basic

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. 3 unsecured in back of kitchen.
  • 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Cakes and ice cream cups packaged for customer self service missing date packaged. Repeat 12/15/2022, 10/11/2021. Repeat Violation
  • 08B-39-4:Basic - Raw fruits/vegetables not washed prior to preparation. Observed bananas being cut into before being properly washed, stickers still attached. Spoke with operator about proper washing of produce prior to being prepared.
  • 12A-17-4:High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. Observed employee washing hands between task rinsing off soap after rubbing hands approximately 5 seconds. Spoke with employee about proper handwashing techniques, employee rewashed hands correctly before returning to work. Corrected On-Site