COPPERLEAF GOLF CLUB
23101 COPPERLEAF BLVD
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 2/27/2025
High Priority
2
Intermediate
1
Basic
0
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 22-42-4:High Priority - Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Changed supply bucket and drew fresh solution which tested properly at 100 ppm. Triple Sink (Chlorine 0ppm); Triple Sink (Chlorine 100ppm) **Corrected On-Site**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In a refrigerated drawer on the cook line, raw ground beef was stored directly above bread. Chef rearranged to proper storage hierarchy for food protection. **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Two large can openers had encrusted debris on the blades. Chef took to the dish area. **Corrective Action Taken**
Food safety inspection conducted on 2/27/2025 revealed 3 total violations (2 high priority, 1 intermediate, 0 basic).
Inspection on 10/4/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 32-12-5:Basic - No covered waste receptacle provided in women's bathroom. Covered receptacle provided during visit. **Corrected On-Site**
Food safety inspection conducted on 10/4/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).