EL CHINGON MEXICAN GRILL
South Waukesha Street
Florida, 32425
Holmes County County
Overall Food Safety Rating
★★★★☆ (4.3/5)
Based on 6 health inspection reports
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All Inspection Reports
Inspection on 4/1/2025
High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees- cook restroom.
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed raw beef thawing in still water on shelf under prep table. Operator placed under cool running water during inspection. Corrected On-Site
- 41-07-4:High Priority - Container of medicine improperly stored. Observed medicine stored on top of microwave on prep table. Operator removed during inspection. Corrected On-Site
Food safety inspection conducted on 4/1/2025 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).
Inspection on 1/13/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 1/13/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 1/8/2025
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 27-16-4:Intermediate - - From initial inspection : Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided to entire establishment. Per manager, new hot water heater to be delivered tomorrow. Warning - From follow-up inspection 2025-01-08: Observed no hot water for entire establishment. Owner states that hot water heater is to be installed sometime later today. **Time Extended** **Corrective Action Taken**
Food safety inspection conducted on 1/8/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 1/7/2025
High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Observed 3 containers with oil stored on floor in dry storage area. Manager moved containers to a rack off of floor. Corrected On-Site
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of employee training for 2 cooks and 1 server. Warning
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided to entire establishment. Per manager, new hot water heater to be delivered tomorrow. Warning
Food safety inspection conducted on 1/7/2025 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).
Inspection on 12/12/2023
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed hand sink in server ally used as dump sink with ice in it.
Food safety inspection conducted on 12/12/2023 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 7/26/2023
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Observed chicken stock in buckets stored on floor in dry storage area.
Food safety inspection conducted on 7/26/2023 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).