THE CITY FISH MARKET
7940 GLADES RD, BOCA RATON 33434
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection on 1/22/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 1/22/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 1/18/2024
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Dining area bar- observed 5 live flying insects flying around bar. Operator discarded flies. **Corrective Action Taken**
Food safety inspection conducted on 1/18/2024 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 8/30/2023
High Priority
1
Intermediate
2
Basic
4
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 36-36-4:Basic - Ceiling tile missing. In backprep area by walk in cooler
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling damaged in bakery room
- 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. By walk in cooler back prep area
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Two door cooler on the salad station at crab (50F - Cold Holding) chef put ice on crab and called for maintenance
- 01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Chef filled paper towels Corrected On-Site
Food safety inspection conducted on 8/30/2023 revealed 7 total violations (1 high priority, 2 intermediate, 4 basic).