SUSHI JESSIE

Food safety records indicate SUSHI JESSIE in BOCA RATON has 6 inspections with a 3.6/5 overall rating. Recent inspections show improving food safety practices.

Last inspection: 5 months ago · 6 reports on file

2621 North Federal Highway
Boca Raton, Florida, 33431
Palm Beach County County

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 6 health inspection reports

All Inspection Reports

9/23/2025· 5mo ago

Visit ID: 13468529

Met Inspection Standards
  • N/A:No Violations Were Observed

7/22/2025· 7mo ago

Visit ID: 10924531

Follow-up Inspection Required

2 high, 1 int, 1 basic

  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed at sushi station a wet wiping cloth left on cutting board. Operator placed back in sanitizer bucket. Corrected On-Site
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed Raw fish over avocado and scallions, sauces in reach in cooler at sushi station. Observed raw fish and Raw shrimp over ice cream and seaweed salad opened from commercial packaging in the large white reach in freezer in kitchen. Operator stored all products properly. Corrected On-Site Repeat Violation Admin Complaint
  • 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed Sanitizer Bucket (Chlorine 200+ppm). Operator corrected to 100ppm. Corrected On-Site
  • 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Spicy Toro tartar, scallop tartar, sashimi appetizer not identified as raw animal protein on the menu. Advised operator to identify any and all menu items that contain raw animal proteins on menu.

1/28/2025· 1y 1mo ago

Visit ID: 8861213

Met Inspection Standards

1 high, 1 int

  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimp over sauces and batter. Chef moved shrimp Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form emailed

8/15/2024· 1y 6mo ago

Visit ID: 8725589

Met Inspection Standards

2 high

  • 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container. Paper towels as a food liner. Chef discarded paper towels Corrected On-Site
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

3/7/2024· 2y ago

Visit ID: 8443223

Met Inspection Standards
  • N/A:No Violations Were Observed

7/12/2023· 2y 8mo ago

Visit ID: 8347147

Met Inspection Standards
  • N/A:No Violations Were Observed