RUNAS PERUVIAN CUISINE
504 VIAS DE PALMAS STE 77
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 7/7/2023
Inspection #: Visit ID: 8417637
- 27-16-4:Intermediate - - From initial inspection : Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided at employee handwash sink. At the front counter, the hand wash sink is messing the handle for the hot water side. - From follow-up inspection 2023-07-07: **Time Extended**
Inspection Date: 7/6/2023
Inspection #: Visit ID: 8367315
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Fish removed from packaging Corrected On-Site
- 29-20-5:Basic - very slow draining water in the handwash sink next to the dish machine.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. At the reach in cooler, raw fish stored over cooked octopus. Items corrected Corrected On-Site
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
- 31B-03-4:Intermediate - No soap provided at the handwash sinks in the kitchen. Employee provided soap. Corrected On-Site
- 27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided at employee handwash sink. At the front counter, the hand wash sink is messing the handle for the hot water side.