RESIDENCE INN BY MARRIOTT
525 NW 77TH ST, BOCA RATON 33487
Overall Food Safety Rating
★★½☆☆ (2.5/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 2/20/2024
High Priority
1
Intermediate
2
Basic
0
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.... Butter 51°, cream cheese 67° in reach , food was brought up from buffet, food being held less than 4 hours . Employee discarded food. Corrected On-Site
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing...rinsing utensils in handwashing sink . Employee removed Corrected On-Site
- 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine...not provided any measuring devices or tools for hot water sanitizer
Food safety inspection conducted on 2/20/2024 revealed 3 total violations (1 high priority, 2 intermediate, 0 basic).