AUNT LULU'S NY STYLE PIZZA AND KITCHEN
Food safety records indicate AUNT LULU'S NY STYLE PIZZA AND KITCHEN in BOCA RATON has 5 inspections with a 3.8/5 overall rating. Recent inspections show improving food safety practices.
Last inspection: 4 months ago · 5 reports on file
19785 HAMPTON DRIVE, B6, BOCA RATON 33434
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 5 health inspection reports
All Inspection Reports
11/6/2025· 4mo ago
Visit ID: 10924288
Met Inspection Standards1 int, 3 basic
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Bowl being used as a scoop or spoon. Employee discarded bowl. Corrected On-Site
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employee working with food had no hair restraint. Employee put on hair restraint Corrected On-Site
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Flour not labeled , manager labeled flour Corrected On-Site
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Handwashing sink at front counter pizza station blocked by garbage can and moveable table.
3/10/2025· 1y ago
Visit ID: 10745626
Met Inspection Standards1 high, 1 basic
- 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment.knives between reach in coolers at cook line. Cook removed knives and washed and sanitized. Corrected On-Site
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Chlorine ppm at zero Manager changed sanitizer bucket and primed machine to 100 ppm Corrected On-Site
12/17/2024· 1y 2mo ago
Visit ID: 8755606
Met Inspection Standards1 high, 1 int, 1 basic
- 38-01-4:Basic - Light shield damaged/in disrepair. In kitchen by cook line, no light shield covering lights.
- 08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. In reach in freezer, raw veal not commercially packaged stored over ready to eat French fries. Operator moved veal to bottom shelf Corrected On-Site
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. At front counter, handwashing dink blocked with trash can and table.
2/26/2024· 2y ago
Visit ID: 8503937
Met Inspection Standards- N/A:No Violations Were Observed
9/19/2023· 2y 5mo ago
Visit ID: 8366913
Met Inspection Standards1 int, 2 basic