40 CARROTS

5840 Glades Road
Boca Raton, Florida, 33431
Palm Beach County County

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 3 health inspection reports

Location Map

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Nearby Locations

5860 GLADES RD

Boca Raton, FL

6000 W GLADES RD #1166C

Boca Raton, FL

5377 TOWN CENTER RD

Boca Raton, FL

21126 ST ANDREWS BLVD

Boca Raton, FL

21212 ST ANDREWS BLVD

Boca Raton, FL

21302 SAINT ANDREWS BLVD

Boca Raton, FL

2000 NW EXECTIVE CENTER CIR

Boca Raton, FL

9333 AIRPORT BLVD.

Orlando, FL

1 TOWN CENTER RD STE 100

Boca Raton, FL

8991 SW 8 ST

Boca Raton, FL

All Inspection Reports

Inspection on 1/29/2024

High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Follow-up Inspection Required

Inspection Details:

  • 13-03-4:Basic - - From initial inspection : Basic - Employee with no hair restraint while engaging in food preparation. Main kitchen cook line and cold holding unit prep station-Observed employees preparing food for service wearing no hair restraints. - From follow-up inspection 2024-01-29: Still observed **Time Extended**
  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2024-01-29: **Time Extended**
Food Inspector #8599714
2024-01-29
★★★★☆ 4.0/5
Food safety inspection conducted on 1/29/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).

Inspection on 1/26/2024

High Priority
2
Intermediate
1
Basic
3
Total
6
Disposition: Follow-up Inspection Required

Inspection Details:

  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Main kitchen cook line and cold holding unit prep station-Observed employees preparing food for service wearing no hair restraints.
  • 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed.
  • 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Main kitchen prep table at cold holding unit- observed wiping cloth underneath cutting board. Employee removed wiping cloth. Corrected On-Site
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front counter cold holding unit-Cold holding unit-; feta cheese, cannoli beans, egg salad, shredded cheese, tuna salad, chicken salad, cooked chicken, hard boiled eggs, chic peas (60-64F - Cold Holding); all food items was removed from reach in cooler dated 01/23/2024-01/25/2024 and placed directly in cold holding unit. Operator discarded all food items. See Stop Sale Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front counter cold holding unit-Cold holding unit-; feta cheese, cannoli beans, egg salad, shredded cheese, tuna salad, chicken salad, cooked chicken, hard boiled eggs, chic peas (60-64F - Cold Holding); all food items was removed from reach in cooler dated 01/23/2024-01/25/2024 and placed directly in cold holding unit. Operator discarded all food items. See Stop Sale Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Food Inspector #8478684
2024-01-26
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 1/26/2024 revealed 6 total violations (2 high priority, 1 intermediate, 3 basic).

Inspection on 8/21/2023

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8353838
2023-08-21
★★★★★ 5.0/5
Food safety inspection conducted on 8/21/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).