SOUTH BEACH BAR & GRILLE
760 GULF BLVD
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 4/14/2025
Inspection #: Visit ID: 8844688
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed tanks at various locations of the establishment unsecured.
- 12B-01-4:Basic - Employee eating while preparing food. Observed employee eating food at cookline. Educated the operator.
- 14-11-5:Basic - Equipment in poor repair. Observed rusted can opener blade at prep table.
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed black beans 109F and lobster bisque 105F at steam table. Operator reheated the food item on stove to a minimum of 165F within 20 minutes. Corrected On-Site
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Inspection Date: 7/30/2024
Inspection #: Visit ID: 8649771
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Provided the choking sign. Corrected On-Site
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided the Vomit and Diarrhea Cleaning Written Procedure. Corrected On-Site
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided the document which was completed during inspection. Corrected On-Site