GASPARILLA INN BEACH CLUB

GASPARILLA INN BEACH CLUB located in BOCA GRANDE has undergone 6 health department inspections, achieving a 3.6/5 overall safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 2 weeks ago · 6 reports on file

500 Palm Avenue
Florida, 33921
Lee County County

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 6 health inspection reports

All Inspection Reports

2/23/2026· 2w ago

Visit ID: 13555599

Met Inspection Standards

2 int

  • 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed no written procedure for keeping potentially hazardous food items at room temperature, however, 4 hours time marked. Emailed the written procedure which was completed during inspection. Corrected On-Site
  • 31B-06-4:Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Observed unable to dispense soap at handwash sink next to mop sink. Operator repaired the soap dispenser to allow soap to be dispensed. Corrected On-Site

10/21/2025· 4mo ago

Visit ID: 10931136

Met Inspection Standards

2 basic

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed multiple wet containers stacked to allow no airflow at dish shelf. Operator removed the containers from being stacked by placing on the side to allow airflow. Corrected On-Site Repeat Violation
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth at Make Table. Operator placed the wet wiping cloth back in sanitizer solution. Corrected On-Site

4/4/2025· 11mo ago

Visit ID: 10765276

Met Inspection Standards

1 high, 1 int, 1 basic

  • 14-11-5:Basic - Equipment in poor repair. Observed inoperable ice machine.
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed no vacuum breaker at exterior hose bibb at back of establishment. Repeat Violation
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed container inside the basin of bar handwash sink. Operator removed the container. Corrected On-Site Repeat Violation

1/24/2025· 1y 1mo ago

Visit ID: 8733323

Met Inspection Standards

1 high, 1 int

  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Corrected On-Site Repeat Violation
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Observed no soap at ware washing area handwash sink. Operator placed soap at kitchen handwash sink. Corrected On-Site

3/29/2024· 1y 11mo ago

Visit ID: 8569087

Met Inspection Standards

1 int, 1 basic

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed multiple containers stacked with no airflow at dish shelf. Operator placed in a manner by placing the containers on the side to allow airflow. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, residue buildup. Observed can opener blade at prep table. Operator cleaned and sanitized the blade. Corrected On-Site Repeat Violation

12/7/2023· 2y 3mo ago

Visit ID: 8354850

Met Inspection Standards

1 high, 1 int

  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed hose bibb at back exterior of entrance to the establishment.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed trash can blocking the cookline handwash sink. Operator removed the trash can from blocking the handwash sink. Corrected On-Site