PIZZAWORKS INC
229 KEY DEER BLVD, BIG PINE KEY 330434905
Overall Food Safety Rating
★½☆☆☆ (1.6/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection on 2/28/2024
High Priority
4
Intermediate
1
Basic
5
Total
10
Disposition: Follow-up Inspection Required
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
- 23-24-4:Basic - Buildup of food debris/soil residue on walk-in cooler door handles.
- 14-09-4:Basic - Cutting board on lift lid reach in unit has cut marks and is no longer cleanable.
- 23-03-4:Basic - Dough Mixer and the Walk-in cooler gaskets soiled with grease, food debris, dirt, slime or dust.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall Next to mixer
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired as of 10/1/23 Admin Complaint
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Slice pie not date marked Corrected On-Site
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb in kitchen near triple sink
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade is soiled.
Food safety inspection conducted on 2/28/2024 revealed 10 total violations (4 high priority, 1 intermediate, 5 basic).
Inspection on 8/16/2023
High Priority
1
Intermediate
0
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Warning - From follow-up inspection 2023-08-16: **Time Extended**
- 22-08-4:Basic - - From initial inspection : Basic - Interior of microwave has accumulation of black substance/grease/food debris. Warning - From follow-up inspection 2023-08-16: **Time Extended**
- 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of Mixer is soiled . Warning - From follow-up inspection 2023-08-16: **Time Extended**
- 36-27-5:Basic - - From initial inspection : Basic - Wall. Ext to mixer soiled with accumulated grease, food debris, and/or dust. Warning - From follow-up inspection 2023-08-16: **Time Extended**
- 50-17-3:High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 10/1/21 The operator showed me a refund check returned from the State for overpayment $262.00. Repeat Violation Admin Complaint - From follow-up inspection 2023-08-16: As per Joel the new owner application for change of owner was never cancelled, BIG PINE PIZZA . Today this will be addressed through DBPR. Pizza works will owe last years license and next years renewal **Time Extended**
Food safety inspection conducted on 8/16/2023 revealed 5 total violations (1 high priority, 0 intermediate, 4 basic).
Inspection on 8/15/2023
High Priority
2
Intermediate
2
Basic
6
Total
10
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Warning
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Warning
- 22-08-4:Basic - Interior of microwave has accumulation of black substance/grease/food debris. Warning
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of Mixer is soiled . Warning
- 14-74-7:Basic - Walk-in cooler , Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Walk-in cooler coils are frozen with a block off ice, unit not cold holding 41 F or below. Warning
- 36-27-5:Basic - Wall. Ext to mixer soiled with accumulated grease, food debris, and/or dust. Warning
- 03A-02-5:High Priority - In walk-in cooler :Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. lasagna (40F - Cold Holding); lasagna (47*F - Cold Holding); cut tomatoes (47*F - Cold Holding); ham (47*F - Cold Holding); Poultry (50*F - Cold Holding) Warning
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 10/1/21 The operator showed me a refund check returned from the State for overpayment $262.00. Repeat Violation Admin Complaint
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Corrective Action Taken** Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Corrective Action Taken** Warning
Food safety inspection conducted on 8/15/2023 revealed 10 total violations (2 high priority, 2 intermediate, 6 basic).