SUBS N SUCH
3160 West Pine Ridge Boulevard
Florida, 34465
Citrus County County
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 5 health inspection reports
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All Inspection Reports
Inspection on 3/18/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 3/18/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 12/17/2024
High Priority
1
Intermediate
1
Basic
0
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken thighs stored over case of bacon in reach in cooler. Operator corrected shelves. Corrected On-Site
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Strainer with beans stored in hand wash sink in prep area. Strainer was removed. Corrected On-Site
Food safety inspection conducted on 12/17/2024 revealed 2 total violations (1 high priority, 1 intermediate, 0 basic).
Inspection on 3/4/2024
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 22-16-4:Basic - Deli counter slide door Reach-in display cooler interior/shelves have accumulation of soil residues.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Who,exactly raw shell eggs over Ready to eat food in prep area cooler. Operator moved Corrected On-Site
Food safety inspection conducted on 3/4/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 9/28/2023
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 02D-03-4:Basic - - From initial inspection : Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Multiple cakes made and individually packaged on site missing date, location. Warning - From follow-up inspection 2023-09-28: **Time Extended**
Food safety inspection conducted on 9/28/2023 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 9/27/2023
High Priority
2
Intermediate
0
Basic
3
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 35A-03-4:Basic - Dead roaches on premises. 18 on sticky trap in cabinet nearest cooks line cooler 22 on sticky trap in blue cabinet below sand which press in deli line area 15 dead in bottom of cabinets Operator removed, cleaned and sanitized area Cabinets containing roaches empty, heavily baited with roach bait by pest control company as stated by operator Admin Complaint
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Black/brown microwave near reach in coolers interior soiled. Warning
- 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Multiple cakes made and individually packaged on site missing date, location. Warning
- 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. 1 live near cabinet drawer below slicers in deli counter area Operator removed, cleaned and sanitized area Cabinets containing roaches empty, heavily baited with roach bait by pest control compliant as stated by operator Admin Complaint
- 35A-23-4:High Priority - Roach excrement and/or droppings present. Droppings along wood in cabinets near cooks line cooler in deli area Operator removed, cleaned and sanitized area Cabinets containing roach droppings empty, heavily baited with roach bait by pest control company as stated by operator Admin Complaint
Food safety inspection conducted on 9/27/2023 revealed 5 total violations (2 high priority, 0 intermediate, 3 basic).