LOS MAGUEYES MEXICAN RESTAURANT OF BEVERLY HILLS INC
3887 North Lecanto Highway
Florida, 34465
Citrus County County
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/10/2025
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Dish machine moved to opposite wall in 3 compartment sink area. Coffee/tea area no longer there, replaced with reach in freezers. Steam tables in cook like area moved to wall under service window. **Warning** - From follow-up inspection 2025-01-10: Discussed with Lola in plan review who stated plans have not been received. **Admin Complaint**
Food safety inspection conducted on 1/10/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 10/29/2024
High Priority
2
Intermediate
3
Basic
5
Total
10
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-32-5:Basic - Ceiling shows damage or is in disrepair. In dish machine area **Warning**
- 12B-02-4:Basic - Employee eating in a food preparation or other restricted area. Employee meal and beverage on prep table in cook line area. **Warning**
- 08B-38-4:Basic - Food stored on floor. Ground beef, avocados and tomatoes in walk in cooler **Warning**
- 21-10-4:Basic - Soiled dry wiping cloth in use. Multiple cloths in prep area **Warning**
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Keg cooler in bar area **Warning**
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0ppm, operator primed machine and fixed lines. Recheck 100ppm **Corrected On-Site** **Warning**
- 12A-29-4:High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee swept floor in cook line area, changed gloves without hand wash. Discussed with manager who had employee wash hands. **Warning**
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand wash sink in cook like area blocked with bucket on crate. Operator removed. **Corrected On-Site** **Warning**
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Dish machine moved to opposite wall in 3 compartment sink area. Coffee/tea area no longer there, replaced with reach in freezers. Steam tables in cook like area moved to wall under service window. **Warning**
- 31B-03-4:Intermediate - No soap or paper towels provided at handwash sink in cook line area. Operator had employee stock items. **Corrected On-Site** **Warning**
Food safety inspection conducted on 10/29/2024 revealed 10 total violations (2 high priority, 3 intermediate, 5 basic).