DUNKIN DONUTS
North Lecanto Highway
Florida, 34465
Citrus County County
Overall Food Safety Rating
★★☆☆☆ (2.3/5)
Based on 2 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 8/13/2024
High Priority
1
Intermediate
3
Basic
3
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Cup used as scoop in bulk sugar
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 10-18-5:Basic - In-use utensil stored in sanitizer between uses. Spoon in sanitizer cup in front counter area. Employee removed. Corrected On-Site
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live fly in storage area by office 1 live fly in food prep area 2 live flies in front ice cream area Repeat Violation
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Halie R. Expired 1/10/2024 Kostandinos B. Expired 1/10/2024
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Ashley B.
- 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ 8 employees
Food safety inspection conducted on 8/13/2024 revealed 7 total violations (1 high priority, 3 intermediate, 3 basic).
Inspection on 8/4/2023
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 05-11-4:Basic - Ambient air thermometer not located in the warmest part of the cold holding unit. Ambient thermometers in all reach in coolers in the back of the shelves
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 live flies in the mop sink area 1 live fly in the cake prep area
Food safety inspection conducted on 8/4/2023 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).