YACHTMAN'S STEAKHOUSE

Health inspection records show YACHTMAN'S STEAKHOUSE in BAY LAKE has 6 inspections with a food safety rating of 4.5/5. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 6 reports on file

1700 EPCOT RESORT BLVD

Overall Food Safety Rating

★★★★½ (4.5/5)
Based on 6 health inspection reports

All Inspection Reports

2/5/2026· 1mo ago

Visit ID: 13497616

Met Inspection Standards

2 int, 2 basic

  • 35B-02-4:Basic - Insect control device installed over clean linen in kitchen.
  • 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface.Pantry low boy.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Small cutting boards are stained
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times.Cooks line. Corrected On-Site

8/19/2025· 6mo ago

Visit ID: 10873683

Met Inspection Standards

2 basic

  • 36-34-5:Basic - Ceiling is soiled by servers station area.
  • 36-22-4:Basic - Floor area(s) covered with standing water.Dishmachine area.

3/11/2025· 1y ago

Visit ID: 8898056

Met Inspection Standards
  • N/A:No Violations Were Observed

9/24/2024· 1y 5mo ago

Visit ID: 8757203

Met Inspection Standards
  • N/A:No Violations Were Observed

3/18/2024· 1y 11mo ago

Visit ID: 8505024

Met Inspection Standards
  • N/A:No Violations Were Observed

9/20/2023· 2y 5mo ago

Visit ID: 8367491

Met Inspection Standards

2 int

  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing.Ice is in handwash sink. Corrected On-Site
  • 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels.Dishroom.