WHISPERING CANYON
901 Timberline Drive
Florida, 32830
Orange County County
Overall Food Safety Rating
★★★★☆ (4.3/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 4/14/2025
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling is soiled with accumulated dust throughout the kitchen.
- 22-08-4:Basic - Interior of toaster oven has accumulation of black substance/grease/food debris.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Caulking has a build up of black like substance at dishwashing area.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Residue build up on iced tea holder. Lime buildup on iced tea nozzles. Sheet pans are encrusted in kitchen.
Food safety inspection conducted on 4/14/2025 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 11/25/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 16-55-4:Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Server bar machine waiting on part.
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Temperature picks on cooks line. Corrected On-Site
Food safety inspection conducted on 11/25/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 5/1/2024
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling tiles soiled with accumulated stains by bakery area and dishwashing area.
- 08B-17-4:Basic - Unwashed berries stored over drinks in reach in cooler Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Brown cutting boards are stained.
Food safety inspection conducted on 5/1/2024 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 11/30/2023
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 21-23-4:Basic - Establishment using sponge as a food-contact surface for the glass rimmer at the bar area.
- 38-01-4:Basic - Light shield is cracked at walk in cooler 1.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Residue build on side of walk in cooler door. Caulking by dishwashing area is soiled.
Food safety inspection conducted on 11/30/2023 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).