DirtyFLRestaurant Inspection Data

COSMIC RAY'S STARLIGHT CAFE'

With 6 inspections documented, COSMIC RAY'S STARLIGHT CAFE' maintains a 4.4/5 food safety rating in BAY LAKE. Recent inspections indicate some food safety concerns.

Last inspection: 5 months ago · 6 reports on file

Tomorrowland North
Florida
Orange County County

Overall Food Safety Rating

★★★★☆ (4.4/5)
Based on 6 health inspection reports

All Inspection Reports

10/13/2025· 5mo ago

Visit ID: 10873508

Met Inspection Standards

2 int, 1 basic

  • 13-01-4:Basic - Employee with soiled clothing.Apron. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of sprayer hose is soiled.
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for two employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

5/1/2025· 10mo ago

Visit ID: 10719201

Met Inspection Standards

3 basic

  • 16-23-4:Basic - Accumulation of lime scale on the inside of the steamer.
  • 14-11-5:Basic - Ice machine door is in poor repair.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Vents are soiled in downstairs kitchen. Caulking is soiled by the dishmachine area.

11/13/2024· 1y 3mo ago

Visit ID: 8733782

Met Inspection Standards

1 basic

  • 14-69-4:Basic - Ice buildup in walk-in freezer fan.

6/4/2024· 1y 9mo ago

Visit ID: 8678840

Met Inspection Standards

1 int, 2 basic

  • 36-11-4:Basic - Floors not maintained smooth and durable.Kitchen area.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Exterior of food storage containers. Vents are soiled at downstairs kitchen.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Small white cutting board is stained. Corrected On-Site

1/11/2024· 2y 2mo ago

Visit ID: 8583361

Met Inspection Standards

2 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Residue build under the hood suppression system and inside prep sink on the ground floor.
  • 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface.Upright cooler next to oven area.

12/7/2023· 2y 3mo ago

Visit ID: 8355385

Met Inspection Standards

1 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Top back of fryer cabinets at cooks line.