CHEF MICKEY'S

CHEF MICKEY'S in BAY LAKE has 5 health inspections on record with an overall food safety rating of 4.2/5. Food safety practices have remained consistent.

4600 North World Drive
Kissimmee, Florida, 34747
Orange County County

Overall Food Safety Rating

★★★★☆ (4.2/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 7/29/2025

Inspection #: Visit ID: 10894760

  • 36-11-4:Basic - Floors not maintained smooth and durable.Grout is missing throughout the establishment.
  • 36-24-5:Basic - Holes in wall by drink station area.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fans soiled with dust in the walk in cooler.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime.Ice tea nozzle has lime build up at servers station.

Inspection Date: 1/31/2025

Inspection #: Visit ID: 8889194

  • 21-44-1:Basic - Sanitizer bucket stored next to cups by the servers station. Corrected On-Site
  • 22-16-4:Basic - Server area shelves have accumulation of soil residues.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of dicer is soiled. Tomator slicer board is stained in kitchen.

Inspection Date: 9/13/2024

Inspection #: Visit ID: 8774443

  • 22-20-5:Basic - Accumulation of black mold-like substance in the interior of the ice bin.Servers station.
  • 24-05-4:Basic - Clean spoons not stored inverted or in a protected manner.Buffet line. Corrected On-Site
  • 36-11-4:Basic - Floors not maintained smooth and durable.Grout is missing throughout the establishment.

Inspection Date: 10/3/2023

Inspection #: Visit ID: 8515585

  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation.
  • 36-24-5:Basic - Hole in wall outside the walk in cooler.

Inspection Date: 7/28/2023

Inspection #: Visit ID: 8373505

  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container.Tong on bread at buffet line. Corrected On-Site
  • 24-11-4:Basic - Salad bar plates not properly protected or inverted to prevent contamination. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Plate holder is soiled.