MAMALE CAFE
1017 KANE COUNCOURSE
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 9/30/2024
High Priority
0
Intermediate
2
Basic
2
Total
4
Inspection Details:
- 50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. **Warning** - From follow-up inspection 2024-08-30: Current Hotel and Restaurant license not displayed. **Time Extended** - From follow-up inspection 2024-09-30: Current Hotel and Restaurant license not displayed. **Time Extended**
- 14-69-4:Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in reach in freezer at pizza station. **Warning** - From follow-up inspection 2024-08-30: Observed ice buildup in reach in freezer at pizza station. **Time Extended** - From follow-up inspection 2024-09-30: Observed ice buildup in reach in freezer at pizza station. **Time Extended**
- 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Observed no proof of manager certificates. **Warning** - From follow-up inspection 2024-08-30: Observed person in charge has manager certification exam scheduled. 30 days. **Time Extended** - From follow-up inspection 2024-09-30: Observed person in charge has manager certification exam scheduled. As per manager, was not able to complete exam due to technical issue. **Admin Complaint**
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of any food handlers training. Observed Natalia Ballon has been employed for longer than 60 days with no food handlers training. Observed 3 more employees at the time of the inspection with less than 60 days of hire. **Warning** - From follow-up inspection 2024-08-30: Observed no proof of training. Operator order training booklets. **Time Extended** - From follow-up inspection 2024-09-30: Observed no proof of training. Operator order training booklets. As per manager, was not able to complete exam due to technical issue. **Admin Complaint**
Food safety inspection conducted on 9/30/2024 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).
Inspection on 8/30/2024
High Priority
0
Intermediate
4
Basic
2
Total
6
Inspection Details:
- 50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. **Warning** - From follow-up inspection 2024-08-30: Current Hotel and Restaurant license not displayed. **Time Extended**
- 14-69-4:Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in reach in freezer at pizza station. **Warning** - From follow-up inspection 2024-08-30: Observed ice buildup in reach in freezer at pizza station. **Time Extended**
- 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled with old food debris. **Warning** - From follow-up inspection 2024-08-30: Observed can opener soiled with old food debris. **Time Extended**
- 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Observed no proof of manager certificates. **Warning** - From follow-up inspection 2024-08-30: Observed person in charge has manager certification exam scheduled. 30 days. **Time Extended**
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of any food handlers training. Observed Natalia Ballon has been employed for longer than 60 days with no food handlers training. Observed 3 more employees at the time of the inspection with less than 60 days of hire. **Warning** - From follow-up inspection 2024-08-30: Observed no proof of training. Operator order training booklets. **Time Extended**
- 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning** - From follow-up inspection 2024-08-30: No proof of employee reporting agreements. Operator was provided form via email. 30 days. **Time Extended**
Food safety inspection conducted on 8/30/2024 revealed 6 total violations (0 high priority, 4 intermediate, 2 basic).
Inspection on 7/1/2024
High Priority
1
Intermediate
5
Basic
4
Total
10
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. **Warning**
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed 4 employees engaged in food preparation with no hair restraint. Operator provided hair restraint for all employees. **Corrected On-Site** **Warning**
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in reach in freezer at pizza station. **Warning**
- 25-05-4:Basic - Single-service articles improperly stored. Observed pizza boxes stored on floor near pizza oven. Employee placed pizza boxes above ground. **Corrected On-Site** **Warning**
- 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed nonfood-grade bags being utilized for storing bread. **Warning**
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Form was provided to operator via email. **Warning**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled with old food debris. **Warning**
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Observed no proof of manager certificates. **Warning**
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of any food handlers training. Observed Natalia Ballon has been employed for longer than 60 days with no food handlers training. Observed 3 more employees at the time of the inspection with less than 60 days of hire. **Warning**
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
Food safety inspection conducted on 7/1/2024 revealed 10 total violations (1 high priority, 5 intermediate, 4 basic).