BEECHWOOD BARTOW HOTEL
205 OLD BARTOW EAGLE LAKE ROAD
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 3/18/2025
Inspection #: Visit ID: 8772427
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Black apron and a gray jacket on a shelf next to napkins in the dry storage area.
Inspection Date: 12/27/2023
Inspection #: Visit ID: 8371783
- 51-18-6:Basic - No copy of latest inspection report available.
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. hard boiled eggs (47F - Cold Holding); milk (50F - Cold Holding) inside the upright refrigerators. Kitchen area.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. hard boiled eggs (47F - Cold Holding); milk (50F - Cold Holding) inside the upright refrigerators in the back prep/dishwasher area.
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.