BEECHWOOD BARTOW HOTEL
205 OLD BARTOW EAGLE LAKE ROAD
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 3/18/2025
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Black apron and a gray jacket on a shelf next to napkins in the dry storage area.
Food safety inspection conducted on 3/18/2025 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 12/27/2023
High Priority
2
Intermediate
1
Basic
1
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 51-18-6:Basic - No copy of latest inspection report available.
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. hard boiled eggs (47F - Cold Holding); milk (50F - Cold Holding) inside the upright refrigerators. Kitchen area.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. hard boiled eggs (47F - Cold Holding); milk (50F - Cold Holding) inside the upright refrigerators in the back prep/dishwasher area.
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Food safety inspection conducted on 12/27/2023 revealed 4 total violations (2 high priority, 1 intermediate, 1 basic).