EVERYBODY'S RESTAURANT
Center Street North
Florida, 32234
Duval County County
Overall Food Safety Rating
★★☆☆☆ (2.2/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 3/13/2025
High Priority
2
Intermediate
0
Basic
9
Total
11
Disposition: Met Inspection Standards
Inspection Details:
- 32-12-6:Basic - Covered waste receptacle not provided in women's bathroom. No lid present on trash can in women's restroom.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. In small room next to cook line on bottom shelf of table, gift bags stored on top of plastic food bags. Manager moved personal belongings to different area. **Corrected On-Site** **Repeat Violation**
- 36-73-4:Basic - Floor, walls and/or ceilings soiled/has accumulation of debris. Under fryer, flat top and stove on cook line floor soiled. Also, under table on cook line across from cooking equipment floor soiled. Also, behind cook line, walls soiled. **Repeat Violation**
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. In back storage room 2 reach in freezer with ice build up. Also, by front counter small reach in freezer has ice build up.
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. In back storage room in large tub of beans, handle of scooper in product. Manager removed handle from product. **Corrected On-Site**
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. In side room next to cook line, interior of microwave soiled with food debris. **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hoods on the cook line have built up grease. Also, on soda machine at the front counter around the soda nozzles have build up of debris.
- 35B-03-4:Basic - Outer openings not protected with self-closing doors. Back door in kitchen area not self closing.
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. At triple sink, water leaking from main faucet.
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. In chemical closet, large jug of Fabuloso on shelf above paper towels. Manager moved to bottom shelf with all other chemicals. **Corrected On-Site**
- 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. At server station, Sanitizer Bucket (Chlorine 200+ppm). Manager discarded sanitizer bucket and made new one (rechecked 100ppm). **Corrected On-Site**
Food safety inspection conducted on 3/13/2025 revealed 11 total violations (2 high priority, 0 intermediate, 9 basic).
Inspection on 10/7/2024
High Priority
0
Intermediate
1
Basic
6
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. On prep table in kitchen, employee drink. Employee removed drink. **Corrected On-Site**
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. On prep table in side room when reach in freezer is located, employee car keys and phone. Both removed. **Corrected On-Site**
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Several floor tiles in disrepair/missing in back storage room.
- 36-73-4:Basic - Floor, walls and or ceilings soiled/has accumulation of debris. Floor soiled under storage racks where canned goods are stored. Wall under triple sink is soiled with build up. **Repeat Violation**
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave on make line has build up of food debris.
- 33-16-4:Basic - Open dumpster lid. Blue dumpster lid open. **Repeat Violation**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Hand wash station by back door has dirty dishes in sink. Manager removed. **Corrected On-Site**
Food safety inspection conducted on 10/7/2024 revealed 7 total violations (0 high priority, 1 intermediate, 6 basic).