CARPACCIO
9700 COLLINS AVE STE 139
Overall Food Safety Rating
★☆☆☆☆ (1.2/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 12/2/2024
High Priority
1
Intermediate
1
Basic
9
Total
11
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machines in storage room soiled with a black mold-like substance.
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed walk in cooler handles soiled.
- 36-22-4:Basic - Floor area(s) covered with standing water. Observed standing water on ground near 3 compartment sinks in kitchen.
- 08B-38-4:Basic - Food stored on floor. Observed cases of chicken and raw beef stored on floor inside of walk in freezer. Chef placed items on shelves. **Corrected On-Site** **Repeat Violation**
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside of walk in freezer.
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils in standing water in kitchen at 68 F.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets soiled in reach in cooler in kitchen. Observed fan guards in walk in cooler soiled.
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed shelves in reach in cooler in kitchen soiled with old food debris.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed walls in kitchen soiled with accumulation of grease.
- 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Observed raw shell eggs stored over unwashed produce inside of walk in cooler. **Repeat Violation**
- 01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served.
Food safety inspection conducted on 12/2/2024 revealed 11 total violations (1 high priority, 1 intermediate, 9 basic).