THE DISTRICT DELI
Highway 4
Florida
Okaloosa County County
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 4/2/2025
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 41-15-5:High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles: observed quatrenary amonium solution for wiping cloths tested to over 500ppm (test strip was blue instead of green. Owner/Operator made a new solution that tested to 200ppm. Corrected On-Site
Food safety inspection conducted on 4/2/2025 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 9/17/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 9/17/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 1/25/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 36-73-4:Basic - Floor soiled/has accumulation of debris: Excess trash on floor of walk-in freezer.
- 08B-38-4:Basic - Food stored on floor: Boxes of bread on floor in walk-in freezer.
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses: Tongs on oven door handle. Inspector gave corrective feedback. Tongs removed by Owner/Operator. Corrected On-Site
Food safety inspection conducted on 1/25/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 8/21/2023
High Priority
3
Intermediate
0
Basic
1
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 08B-38-4:Basic - Food stored on floor: bag of ice on floor in walk-in freezer. Owner/Operator placed bag of ice on a shelf. Corrected On-Site
- 28-08-4:High Priority - Establishment operating without a currently approved sewage system: establishment is on a septic system and the permit expired on 03/31/2023.
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license: Owner/Operator paid during inspection. Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food: raw bacon on shelf in walk-in cooler over opened packages of unsliced deli meats. Owner/Operator rearranged the foods for proper storage. Corrected On-Site
Food safety inspection conducted on 8/21/2023 revealed 4 total violations (3 high priority, 0 intermediate, 1 basic).